Wednesday, April 14, 2010

BEETROOT + CARROT SALAD



Ingredients:
400g Carrots
400g Beetroot
2 Tbsp Sesame Seeds
Chopped Coriander

Dressing:
1 Tbsp Sesame Oil
1 Tbsp Sunflower Oil
1 Tbsp Rice Vinegar
Juice of 1 Orange

Grate carrots + beetroot.
Toast sesame seeds.
Combine dressing ingredients.
Season. Add coriander.

This is one of the most refreshing, cleansing and healthy salads.
The reason I now eat beetroot.
Who needs The Hydro!

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