SIMON'S BANGERS + MASH

This is Simon's standard Thursday night meal and as promised this weekend will be focused on kiddie friendly meals.

SIMON'S BANGERS + MASH
5 Potatoes Peeled and quartered
3 Red Onions
Vine Tomatoes
3 Garlic cloves
1 Pack pork sausages
1 Tablespoon butter
150ml Milk
Dash of cream
Salt + Pepper

Boil potatoes in salted water
Place bangers, onion and garlic in ovenproof pan
Grill till brown and turn over
Add vine tomatoes

When potatoes are soft drain and mash. Add salt, butter and milk. Remove 2 garlic cloves from oven and add to mash. I like to give the mash a quick whisk so there arent any lumps then add a dash of cream for that little bit extra.
Serves 3